Showing posts with label Big Al. Show all posts
Showing posts with label Big Al. Show all posts

Tuesday, June 22, 2010

Cookin' Cotta

This is just the top shelf -- there are four more below this one, packed with tiles!


I just turned on my big kiln, Big Al! He's firing the 300 Melly Tiles all in one go -- so keep your fingers crossed!

The tiles are stacked in piles of three, in order to get them all in there. You can stack greenware during the bisque fire since greenware won't stick to itself (unless it's prepared a certain way). You can't do this with a glaze fire because the glaze (glass) melts and fuses. This means Big Al will have another full load when I glaze all 100ish of the tiles I'm assigned, since the glaze fire can't have the tiles touching anything inside the kiln.
..which is a big space eater. I'm considering getting those tile racks or stacking tile holders in order to maximize space during a glaze fire.

Anyway, what struck me about this clay is the variation in color and feel -- look how dark some of those tiles are! Those dark ones also are a bit heavier. So we'll see what happens...
oh Fates be kind!

"It's good to feel the rush of something nice coming on." ~ Mary Smart


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Friday, January 1, 2010

Happy New Year!


And happy new tiles! I just spent the first day of 2010 tying pretty ribbons on seventy-three beautiful tiles Big Al baked and taking photographs of each one. To see all their photos, go here. They'll all go up for sale on Monday, so if you're a member of my giftware list, you should have gotten an informational on how that's gonna run. If you aren't on my giftware list, please email me and I can add you. Being on my giftware list will have definite perks with these (and future) tiles!

As you know, I thinned down the glazes for this first big batch, and boy -- are the results totally different than the first tests! I think that by thinning the glaze, the particles were able to separate out of suspension and so they distributed unevenly around the tile. Now, personally, I love this kind of variation, so you can imagine my delight when I opened my kiln! However, I'm not sure the buying public will appreciate such unpredictability when they're making online choices based off a photo. I think these kinds of glaze results need to be sold in person, so people can pick through them and chose their favorite (which is what I do myself). So I'm going to be aiming for more homogeneous results so that people will (hopefully) have more of a WYSIWYG buying experience. So I'm not sure that any of these glaze finishes will make it into the final production line, but who knows. If certain colors go over well...maybe.

Anyway, I hope you like the results as much as I do! I couldn't be happier! What a great way to start off the New Year! HIKEEBA! Now maybe the good juju created by these tiles will rub off on the two bisque Brownies I'm glazing...

"I work in whatever medium likes me at the moment." ~ Marc Chagall

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Sunday, December 27, 2009

A Whim and a Prayer


It's been a productive day today. Big Al is cookin' the first Cone 5 test tiles with my new high fire crackle glazes. Fingers and toes (and eyes) are crossed! If anything is going to go freakishly haywire, it's going to happen in this fire. So I'll either cry with delight or sob with despair. Stay tuned!

I also finished that for-fun painted square Christmas "ball" with the Arabian portrait (above). It felt a little odd painting flatwork after-- gosh -- twelve years? But it was fun, nonetheless. Felt kinda good. The ornament is 3.25 x 3.25 inches square, and all I had were small rounds to paint with. Made for an interesting challenge! I like how it came out, though, and I'll be popping it up on eBay sometime this week for kicks. I really don't know how to price it, or sell it, so I figure I'll let eBay take care of that. You can see more pix of it here.

The one thing that has overshadowed today is Wuzzle -- he's not sounding good. Despite my treatments, he's developed that gurgling, congested sound that strik
es fear into us rat people. It means that myco has started to take its toll, from which there is no escape. I'm not ready to lose him so soon. I'm really not. So I'll get more medications from my vet tomorrow and hope I can buy him a few more weeks, maybe months. Oh, for a vaccine or cure for myco!

Anyway, if all goes well with Big Al tomorrow, you'll be the first to see the results!

"Life at best is bittersweet." ~ Jack Kirby

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Saturday, December 26, 2009

Nom nom nom


Well, we here are all stuffed silly. It was fully 24 hours after our Christmas feast that I actually felt hungry again. I have no shame. Though I now know how my Well Wells feel after a feast -- only I don't have an expandable belly! And they don't have to wear pants!

And speaking of feasting, I've stuffed Big Al with the greenware tiles for their first fire today! After running out of near everything for these things, I realized when loading him that I'd quickly run out of kiln shelves, too. Each drywall sheet basically equals one big kiln shelf, and with five sheets and only two big kiln shelves, things got interesting really fast. So after the tests are done and I know if this scheme will work (or not), I'll be off to buy more big kiln shelves to create a more orderly and well-packed fire.

Because right now -- it's really dicey in there! (See Big Al, above.) I used every possible contraption to rig up a lattice work of ramshackle shelves to get them all in there. I know I may have been able to stack them on top of each other, but I didn't want to risk it with so little experience with all this, and because I want to get these out before the twelve days of Christmas are over. I also decided to switch Big Al from a medium-speed fire to a slow-speed fire just in case of warping. If there's no warping with this fire, then I'll do another test fire on medium speed, and then perhaps on high speed. If these things are going to be the most cost effective, I not only need a packed kiln with each fire, but I also need to run it at maximum speed without sacrificing quality because of the long downtime for the greenware to dry (8-10 days). So I'm very excited! My new high fire crackle glaze arrived a couple of days ago, and I'm itchin' to try them!

But as for Christmas Eve and Christmas Day, they were wonderful. We had a gorgeous blue-sky Christmas Day with snow on the ground. Picture perfect! And regarding pictures...here are some from our Yuletide festivities...

Our little tree. You'll be hard-pressed to find a Santa on it. Instead, our tree is loaded with animals and whimsical things. And yes -- that's Emile on top of our tree. One of these days, I really want to make that rattie angel. This isn't even a quarter of our ornaments, though. I just didn't have the time or motivation to unpack them all. Besides that keeps things fresh for next year when I use another box of ornaments. But I am ridiculous for Christmas ornaments -- glitter, sparkle, sequins and weirdness. I'm like a budgie mesmerized by a mirror.


Here's Hubby carving his famous ham for Christmas Eve dinner. Now call me crazy, but in this photo, if Hubby added 200 lbs and grew a big white beard and white head of hair -- wouldn't he look just like Santa?! Ho ho honey!


The glorious pineapple custard pie my Mother in Law made for dessert Christmas Eve.


The (now infamous) rumkugeln we made for dessert for after the Christmas meal, to stay in keeping with the German theme. A whole pound of butter, a pound of chocolate, a pound of powdered sugar and more rum than I care to admit went into the creation of these decadent dollops. All eighty of them. Oy!


Here's what we had for Christmas dinner -- rouladen, klose, spaetzle, sauerkraut and roasted asparagus. Mom insisted I get the Santa in there. She also lamented about the white plate, but the food was so good, I don't think anyone noticed! It was a fabulous meal and worth all the work. I actually was surprised the pickle kept its flavor inside the rouladen -- an unexpected taste treat! But boy -- were we full afterwards. And my Well Wells certainly enjoyed a healthy serving of spaetzle, too! They scarfed it down. They're not stupid: Carbs + Butter = GOOD.


Here's how Hubby wraps gifts, of which I fully support. Not only is it cute, but less wasteful. Gift wrap you can reuse later!

Now some of you were curious about the Christmas balls I was talking about, so here they are for this year. However, mind you, the whole premise of these paint jobs are "quick and simple." I only allow myself a few quick strokes of color to paint them, which isn't only a challenge, but also entirely refreshing from the fiddly work I do for a living. Also, I don't sketch them out and transfer them, or pre-plan them. I wing each one -- each one is completely free handed with my brush, working from photos (though the carousel horse was completely made-up and with no photos used -- an interesting challenge). So if some things look a little goofy, it's either the round angle of the ball, or my free handing. You'll also see that I lean more towards a "cartoony" look with these, just for fun. These balls actually are a really good artistic exercise in this way -- they force me to "KISS" with pigment (which forces me to make some interesting decisions about color use) and the free-handing forces my brain to pay attention, two things that feed back into my regular studio work.


This first one is for my friend Tina and her husband. It's their daughter in her Snow White costume on a carousel horse.


This one is for Tina's younger brother and his wife. Their two kids are the little bells on each side.


This one is for Tina's older brother and his wife (both a partridge in a pear tree -- though it occurred to me after I'd sent it that I may have painted either two adult hens or two adult roosters!), with four chicks to represent their four kids.


This one is for Tina's parents, and each dove represents one of their grandchildren.


This one is for my parents. Mom loves piglets, so naturally, there had to be be all manner of pink piglets on their Christmas ball.


Speaking of pigs, that's Rachel from Pike's Place Market in Seattle. This is Hubby's Christmas ball, chronicling all the major things we did this year. It took me seven hours to paint. Yow. And just when I thought I was done (at 11pm), I realized I forgot to paint in our trip to Bald Head Island and Brookgreen Gardens! ACK. Which is why they're relatively so tiny up at the top. My eyes were crossing at that point. But if you look closely, you can see lots of little baby platy fish for all the babies we had in the tank this year! Anyhoo, you can see more images of all these balls here.


I actually started painting an additional ball (actually a square Christmas glass "ball") for kicks, with a realistic Arabian head. Kinda gearing up, thinking about my color decals for my flat fired ornaments I suppose. If I like how it comes out, I may put it up for sale because I can't think of what else to do with it. I think this would be a fun tradition to start, but obviously, get it done before Christmas next year!

Anyway, we're recuperating and taking it easy this weekend -- and wondering how "in the name of Mike" (for you fellow Polar Express fans) we're going to eat all the leftovers without exploding. We were supposed to start our diets on Monday. DOH. Well, not too much of a DOH. (wink) As Rizzo says in my favorite Christmas show, A Muppet Christmas Carol, "I'm in it for the food!"


"Gratitude unlocks the fullness of life. It turns what we have into enough, and more. It turns denial into acceptance, chaos to order, confusion to clarity. It can turn a meal into a feast, a house into a home, a stranger into a friend."
~ Melody Beattie


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Sunday, September 21, 2008

Fall is in the air!

Tomorrow is the official start of Fall, one of my favorite seasons. My flowers have spent their last, and their pots are being cleaned and put away until next Spring. I'll miss their bright, happy faces, but I do look forward to the brilliant zest of the changing leaves! Between the crisper days and the holiday paraphernalia, my instinctual need for coziness and hot meals has increased...it's time to pull out the crock pot and afghans once again.

Yesterday, I woke up to a special treat: Thunder! All day we had a rip-roaring thunderstorm cracking over our house, with periodic downpours. It was wonderful. I love rainy days like that...everything gets doused and cleaned, and the wet aroma is simply wonderful.

On the work-front, hubby has taken a break from homework to help me with the impending Brownie sale by taping up a wall of boxes for the little tyke.
At least 36 pugnacious little fuzz balls should be zipping out to new homes soon! I'm really excited to see painted Brownies since donkey patterning and coloration can be so different from that of horses. I'm always fascinated to see how painters tackle heavy fur texture, too, since each artist tackles that challenge just a little differently.

Speaking of cozy, I'm cleaning up a Brownie to send down to Joan Berkwitz, so he can be properly baked in earthenware! Yummmm....warm, fresh Brownies, right out of the oven! I'm really excited to see him in shiny goodness -- I think the glaze will catch all the fuzz of his coat so beautifully.

T
hese cooler months offer a more pleasant temperature in the garage where my ceramics studio is located. Now I can get in there and get to work in muddy goodness without being baked myself! There are a lot of projects in the works for Maury and Big Al, so it should be an exciting Winter!
This little guy (above) is Big Al's "kiln god." He's a friendly little guy who watches over each firing, and he's done a pretty good job so far!

Anyhoo, I love Sundays -- there's such a relaxed feeling about it, an inherent coziness to the day. Pair that with Fall-like weather, and well...it's a good day.

"The winds will blow their own freshness into you,
and the storms their energy,
while cares will drop away from you
like the leaves of Autumn." ~ John Muir

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